Every Show Morning 7-9 AM
Coffee and Breakfast Goodies!
Plus suprise hospitality (check the sign in the office!)
Wine? Cheese? Pizza? Cupcakes? Sandwiches?
HORSE and PONY MEASUREMENTS
SUN. 1:00-3:00pm
FARRIERS STATION
Please have paper work ready
Thank You!!
***All Times Are Approximate***
please check in with your ingate
| Class # | Class Name | Entries | Start | Finish |
|---|---|---|---|---|
| 400 * | Hunter Warm Up | 12 | open w/ divisions | |
| 180, 181 | Open Hunter 2'6", 2'9" & 3'3" | 10 | 9:00 AM | 10:25 AM |
| 184 | Open Hunter 2'6", 2'9" & 3'3" u/s | 10 | 10:25 AM | 10:35 AM |
| 152, 153 | Green Hunter 3'/3'3" - 3 TO FILL | 2 | 10:40 AM | 10:55 AM |
| 156 | Green Hunter 3'/3'3" u/s | 2 | 10:55 AM | 11:05 AM |
| 550 ** | USHJA Green Incentive 3' & 3'3" | 0 | scored as class #153 |
* - warm ups time permitting
** - association membership required
| Class # | Class Name | Entries | Start | Finish |
|---|---|---|---|---|
| 405 * | Hunter Warm Up | 6 | open w/ divisions | |
| 127, 128 | USHJA Hunter 2' | 4 | 10:00 AM | 10:35 AM |
| 122, 123 | USHJA Hunter 2'3" | 4 | 10:40 AM | 11:15 AM |
| 117, 118 | USHJA Hunter 2'6"/2'9"/3' | 6 | 11:20 AM | 12:25 PM |
* - warm ups time permitting
| Class # | Class Name | Entries | Start | Finish |
|---|
Time estimates allow for a reasonable amount of time to complete classes with the number of entries entered before the cutoff. If entries remain after the scheduled finish time, it will be Management's discretion if remaining entries will compete or if the Judge's cards will be signed at that time.
Time estimates are prepared and posted online each evening. If you do not see any time estimates, click the button below to refresh the page.
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